DESCRIPTION:-
This quick and simple chicken Red chili dish comes together quickly on the stovetop in 30mins , feels incredibly warm and comforting, and is naturally gluten-free.
Directions:
These items are required to prepare this chicken chili recipe:
🟡 Veggies: A fast mixture of diced red bell pepper, onion, and garlic, sautéed until softened.
🟡 Chicken stock or vegetable stock is your choice.
🟡 Any type of diced tomato will work well, but I personally prefer the extra-smoky flavor of using fire-roasted chopped canned tomatoes.
🟡 Green chilies, diced: One tiny can for additional hearty chili flavor.
🟡 Beans: Two cans of your preferred variety of beans, such as black, red kidney, pinto, white, garbanzo, etc.
🟡 Chicken: I used the Instant Pot shredded chicken recipe that I posted earlier this week to make this dish. However, you could either buy and shred a rotisserie chicken or simply create and dice/shred my baked chicken breast recipe!
🟡 Chili powder, smoked paprika, cumin, salt, and pepper are used as seasonings.
As I already stated, the more, the merrier! I advise including as much diced avocado, fresh cilantro, diced green or red onions, cheddar cheese, sour cream, and/or corn tortilla chips as you can.
This quick and simple chicken Red chili dish comes together quickly on the stovetop in 30mins , feels incredibly warm and comforting, and is naturally gluten-free.
Directions:
These items are required to prepare this chicken chili recipe:
🟡 Veggies: A fast mixture of diced red bell pepper, onion, and garlic, sautéed until softened.
🟡 Chicken stock or vegetable stock is your choice.
🟡 Any type of diced tomato will work well, but I personally prefer the extra-smoky flavor of using fire-roasted chopped canned tomatoes.
🟡 Green chilies, diced: One tiny can for additional hearty chili flavor.
🟡 Beans: Two cans of your preferred variety of beans, such as black, red kidney, pinto, white, garbanzo, etc.
🟡 Chicken: I used the Instant Pot shredded chicken recipe that I posted earlier this week to make this dish. However, you could either buy and shred a rotisserie chicken or simply create and dice/shred my baked chicken breast recipe!
🟡 Chili powder, smoked paprika, cumin, salt, and pepper are used as seasonings.
As I already stated, the more, the merrier! I advise including as much diced avocado, fresh cilantro, diced green or red onions, cheddar cheese, sour cream, and/or corn tortilla chips as you can.
CHICKEN CHILI RECIPE:
This recipe for quick chicken chili is as easy as...
Cook vegetables. We will first soften some onion, bell pepper, and garlic in some olive oil.
Add remaining ingredients: After heating the chili to a boil, add the following ingredients. Let the chili simmer and decrease for about 10 minutes, or until the broth is the desired thickness.
As always, season to taste with S&P (or any additional seasonings you might want to add).
Serve the chicken chili while it is still warm and topped with a ton of different toppings.
This recipe for quick chicken chili is as easy as...
Cook vegetables. We will first soften some onion, bell pepper, and garlic in some olive oil.
Add remaining ingredients: After heating the chili to a boil, add the following ingredients. Let the chili simmer and decrease for about 10 minutes, or until the broth is the desired thickness.
As always, season to taste with S&P (or any additional seasonings you might want to add).
Serve the chicken chili while it is still warm and topped with a ton of different toppings.
INGREDIENTS:-
🟡 Olive oil, 1 tablespoon
🟡 1 medium, peeled, diced white or yellow onion
🟡 1 medium red pepper, chopped after being cored
🟡 4 garlic cloves, peeled and minced
🟡 3 cups of chicken broth
🟡 Fire-roasted diced tomatoes in two (15-oz) cans with their juices
🟡 2 (15-oz) washed and drained cans of beans of your choosing (I used pinto and dark red kidney beans)
🟡 1 (4-ounce) container of diced green chiles and 2 cups of diced or shredded chicken
🟡 10 grams of chili powder
🟡 smoked paprika, 1 teaspoon
🟡 1 teaspoon of freshly cracked black pepper, sea salt, and powdered cumin
🟡 toppings include shredded cheddar cheese, sour cream, diced green or red onions, chopped fresh cilantro, diced avocado, and crumbled corn tortilla chips.
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